j Fish & Chips j

Tender Alaskan cod in our Igniter Pale Ale beer batter,

served with french fries, coleslaw & tartar sauce. Our #1 seller!

$9.95

j Burrito Grande j

Your choice of meat or vegetables stuffed in a jumbo chili tortilla

with refried beans & cheese, smothered with pork green chili.

Served with lettuce, tomatoes, olives & sour cream. Add guacamole for $1.

$5.95 Beans & Cheese - $7.95 Fajita Peppers & Onions

$8.95 Shredded Chicken Breast, Seasoned Ground Beef, or Chorizo

$9.95 Steak

j Cilantro-Lime Shrimp Tacos j

Three flour tortillas stuffed with marinated shrimp, lettuce,

tomatoes, pepperjack cheese & a drizzle of cilantro-lime vinaigrette.

Served with sides of black bean-corn salad, tomato salsa & sour cream.

$10.95 (Add guacamole for $1)

j Chili Rellenos j

Three pepper jack-stuffed green chilies, wrapped & deep-fried,

smothered with pork green chili (or substitute salsa), served

with refried beans, lettuce, tomatoes & sour cream.

$7.95 (Add guacamole for $1)

j Baja Fish Tacos j

Three warm flour tortillas filled with beer-battered cod, shredded cabbage,

mixed cheese, cilantro-lime sour cream & housemade pico de gallo.

Served with a side of black bean-corn salad.

$10.95 (Add guacamole for $1)

j Drunken Top Sirloin j

A 10-oz U.S.D.A. choice top sirloin pulled from a maple-Red Alert Ale marinade & grilled to

your liking, served with roasted garlic mashed potatoes & steamed vegetables with garlic butter.

$13.95

j Grilled Ribeye j

A 12-oz U.S.D.A. choice hand-cut ribeye cooked to your liking and served straight from the grill,

or top it with ancho-cabernet sauce & sautéed mushrooms – you choose!

Served with roasted garlic mashed potatoes & steamed vegetables with garlic butter.

$16.95

j House-Smoked Pork Loin j

A 12-oz portion of hickory-smoked pork loin finished on the grill, then topped with cranberry-apple

chutney. Served with roasted garlic mashed potatoes & steamed vegetables with garlic butter.

$12.95

j Grilled Fish j

Choose your fish

Wild Sockeye Salmon -- Ahi Tuna -- Daily Special Fish Selection.

Choose your topping

Mango-Habanero Salsa – Mediterranean-Style – Cilantro-Lime Crème Fraiche

Lemon-Dill Beurre Blanc with Grilled Tomatoes & Fresh Basil

Served with buttered rice & steamed vegetables with garlic butter.

Salmon: $15.95 – Tuna: $12.95 – Daily Special Fish: Market Price

j Sizzling Fajitas j

Southwestern-seasoned bell peppers & onions, homemade salsa,

guacamole, sour cream, warm flour tortillas & all the fixings.

$10.95 Chicken - $11.95 Steak - $13.95 Combo

j Chicken-Fried Chicken j

A panko-breaded RedBird Farms chicken breast fried to a golden brown, topped with homemade

country-style gravy & served with roasted garlic mashed potatoes & steamed vegetables with garlic butter.

$11.95

j St. Louis-Style Barbecue Ribs j

Tender hickory-smoked pork ribs, basted with Sweet Baby Ray’s barbecue sauce & finished

on the grill, served with tarragon potato salad & steamed vegetables with garlic butter.

Half Rack: $12.95 -- Full Rack: $18.95 (Split charge of $3 for the full rack)